Restaurant
Opening Hours
Tuesday to Saturday
9am to 10pm
Sunday
12noon to 9pm
What we offer you
Discover the variety of our Swiss, Italian and Filipino Nonya cuisine! Enjoy delicious Swiss and Valais specialties such as the Valais platter with various cheeses, dried meat and rye bread, Älpler Magronen and Älplerkäseschnitte. Traditional Swiss specialties such as Schnipo, 8 different Cordon-Bleu's, Zürcher Geschnetzeltes and our Rahmschnitzel. Experience classic Italian delicacies such as Scaloppine al Marsala, Involtini, Ossobuco, grilled meat such as Tagliata di Bue, Bistecca alla Fiorentina, Costolette di Agnello and Spiedini di Carne. Our Filipino nonya dishes such as kinilaw, escabeche, adobo, nonya fish soup, pan-grilled spicy nonya fish or prawns, sweet and sour chicken or pork, pancit canton and sisig will also delight you.
All our dishes are freshly prepared with authentic ingredients, which takes a little longer but is incomparably delicious.
Let yourself be enchanted by our delicious offer!
“I recently had the pleasure of visiting the restaurant at the Hotel Rhoneblick in Guttet-Feschel and what an experience! We came for lunch and were blown away by the breathtaking view of the Rhone Valley and the mountains. The view from there is truly unique and breathtaking.
We ordered some Swiss specialties like the cordon bleu, a few pasta dishes and some nonya dishes. All the dishes were deliciously prepared and of the highest quality. We were really impressed by the variety and quality of the food.
I can highly recommend this restaurant and I am sure we will be back again soon. The combination of first-class food, fantastic views and friendly service makes the restaurant in the Hotel Rhoneblick an absolute insider tip. We are already looking forward to our next visit!”
- Karl Meister